Air-Dried Venison Recipe

New Zealand's sweeping coastline and temperate climate make an ideal habitat for free-range, grass-fed venison. They're ethically raised on pastures of lush native grasses, with plenty of room to roam.

As a novel single protein food, ZIWI Peak® venison is ideal for dogs with sensitive stomachs. With a recipe like this, nothing will hold you and your companion back from life's adventures.

Ingredients

Venison, venison tripe, venison heart, venison lung, venison liver, venison kidney, New Zealand green mussel, venison bone, lecithin, parsley, dried apple pomace, inulin (from chicory root), venison cartilage, minerals (dipotassium phosphate, magnesium sulphate, zinc amino acid complex, iron amino acid complex, copper amino acid complex, manganese amino acid complex, selenium yeast), dried organic kelp, salt, preservative (citric acid, mixed tocopherols), vitamins (Vitamin E supplement, thiamine mononitrate, riboflavin, pyridoxine hydrochloride, Vitamin D3 supplement, folic acid).

Guaranteed Analysis

Crude protein min. 44%, crude fat min. 24%, crude fibre max. 3%, moisture max. 14%, ash max. 12%, taurine (as received, typical analysis) 0.09%, calorie content (calculated) 4,650 kcal ME/kg | 441 kcal ME/level cup.